Low Carbohydrate Diets May Increase Risk of Neural Tube Defects
Article Source: http://onlinelibrary.wiley.com/doi/10.1002/bdr2.1198/abstract Background Folic acid fortification significantly reduced the prevalence of neural tube defects (NTDs) in the United States. The popularity of “low carb” diets raises concern that women who intentionally avoid carbohydrates, thereby consuming fewer fortified foods, may not have adequate dietary intake of folic acid. Methods To assess the association between carbohydrate […] Read More